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FooD safety management

HACCP TRAINING AND HYGIENE COURSES

 
 

ABOUT CATERSAFE+

 

With more than 20 years experience in the food industry, Annmarie Scott is the founder of CaterSafe+. Providing hands-on, supportive, food safety management services, the business also specialises in compliance based training. CaterSafe+ is well established and respected in Scotland as the ‘go to’ for Food Safety and Food Hygiene training and systems. Based in Scotland, CaterSafe+ also supports clients throughout the UK and Ireland. 

 
 


AnnMarie says...

"It's important to me that my clients feel they can trust and rely on me to protect not only their premises and staff but also their customers. As such, I consider myself an extension to the wonderful teams I work with. I love coaching my clients through critical compliance training and supporting the success, growth and development of their business and their people"

 
 
 

Services

 

CaterSafe+ provides Food Safety Management services and training to various businesses and organisations including; restaurants, bars, hotels, retailers, schools & colleges, butchers, food manufacturers and distributers. 

A truly successful food-service business is one that has both a large number of satisfied customers and very high standards of food safety, as such Catersafe+ offers the following services to best support the profitability of your brand.

 
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HACCP Training AND BESPOKE FOOD SAFETY MANAGEMENT SYSTEMS

HACCP training is now a requirement for all food businesses.                                         

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Personal Licence training and staff training courses

Having a personal licence allows you to authorise the sale of alcohol on a licensed premises.  

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emergency first aid at work

The IQL Level 3 First Aid at Work (EFAW) qualification enables a first aider to give emergency first aid to someone who is injured or becomes ill while at work. 

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infection control (Level 2) AND COVID=19

Aimed at anyone working in a care environment eg. nurseries, hospitals, and care homes.

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nutrition and health (level 2)

Aimed at anyone working in any food industry with a passion for food nutrition and health. 

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REHIS health and safety (Level 1&2)

Introduction to health and safety which aims to raise awareness of key health and safety issues in the workplace.

 

Enquire

PLEASE COMPLETE THE FORM BELOW
Drop us a line; let's figure out together how we can help your business.

 
 
 
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